Fest Food: MiYemi NYE Run 2014

The first 24 hours in Miami for Phish’s 2014 NYE Run, we had dumplings, ramen, mac and cheese, and pork belly. This was the first day after a 30 day paleo cleanse so it was like getting out of food jail to be released into tropical paradise. Ceviche, Cuban sandwiches, vegan treats delivered to our door, and key lime pie on the beach were all incredible, but the highlight was getting the secret to making the world’s best pina colada: a scoop of vanilla ice cream.

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